Food & Drink

The REHIS Elementary Food Hygiene Certificate is a practical course designed to give individuals a basic knowledge and understanding of the causes of food poisoning, measures for prevention and the legal aspects of food hygiene in Scotland.

Explore the full production lifecycle of rum and cane spirits—sugar-cane cultivation, distillation, aging, bottling and marketing. This course is designed for: * Serious rum enthusiasts * Hospitality and beverage professionals * Distillers and producers * Spirits educators * Collectors and lifelong learners Whether you're pursuing a career in spirits or simply deepening a lifelong passion, this certificate provides a structured, university-backed path to expertise.